Th-203-15
Trends in the Structure of Marine Ecosystems: An Analysis of Trawl Survey Data

Thursday, August 21, 2014: 4:00 PM
203 (Centre des congrès de Québec // Québec City Convention Centre)
Richard Bell , Narragansett Lab, NRC/NEFSC/NMFS, Narragansett, RI
Jeremy S. Collie , Graduate School of Oceanography, University of Rhode Island, Narragansett, RI
Michael Fogarty , Northeast Fisheries Science Center, National Marine Fisheries Service, Woods Hole, MA
Trevor A. Branch , School of Aquatic and Fishery Sciences, University of Washington, Seattle, WA
Coilin Minto , Marine and Freshwater Research Centre, Galway-Mayo Institute of Technology, Galway, Ireland
Daniel Ricard , Biology Centre of the Academy of Sciences of the Czech Republic, Institute of Hydrobiology, Ceske Budejovice, Czech Republic
Marine ecosystems have been heavily impacted by fishing pressure which can cause large changes in total biomass and biodiversity.  Fishing directly removes species and causes secondary effects such as changing predatory and competitive interactions and altering energy pathways, all of which affect the functional groups and size distributions of marine ecosystems.  We conducted a meta-analysis of nineteen trawl surveys from around the world to identify consistent changes in functional and size based groups across ecosystems.  Changes in the ratio of pelagic taxa to demersal taxa were variable across the surveys. Pelagic species were not uniformly increasing, but did show periods of increase in certain regions.  In the western Atlantic, the pelagic-to-demersal ratio increased across a number of surveys in the 1990s and declined in the mid 2000s.  Similarly, changes in the size structure of organisms in the different surveys were variable across ecosystems. Trends in the biomass of taxa whose maximum length was less than 100 cm were typically steady or slightly increasing, while trends of larger species ranged from increasing to decreasing.  The trawl survey data suggest there has been considerable variability over time and region, but not consistent trends of fishing down the food web across all ecosystems.