Jacques Rinchard

The College at Brockport, State University of New York
Environmental Science and Ecology
350 New Campus Drive
Brockport, NY
USA 14420
Email: jrinchar@brockport.edu

Papers:
P-145 Lake Trout Egg Fatty Acid Signature Variability in the Great Lakes P-217 Fatty Acid Signatures Aid in Assessing Food Web Interactions in Lake Ontario T-123-18 Dietary Transfer of Fatty Acids in Fish T-123-20 Utility of Fatty Acid Signature Analysis in Large Freshwater Food Webs W-118-5 Can Early Feeding in Lake Trout Fry Ameliorate Thiamine Deficiency?